A new modeling study that looked at the impact of positive dietary change produced some eye-opening numbers. Much like saving for retirement, dietary benefit compounds over time so the earlier it is started, the more benefit is gained. The changes examined represent changing from the typical Western diet, or as it is alternatively called, the standard […]

Long-term cognitive impairment, universally referred to by those who get it as brain fog, is a common after effect of chemotherapy. New research had found that “chemo brain” and long SARS-CoV-2 brain fog are caused by the same mechanism.  The research studied 63 patients with brain fog/cognitive impairment persisting after recovery from SARS-CoV-2 infection. Of […]

Osteoporosis is a growing problem with the aging of the population. The CDC recently published data showing that in the 50 and older population 1 in 5 women have osteoporosis. By age 65 and older this has increased to 1 in 4 women. Osteopenia, which is the precursor to osteoporosis, occurs in 1 in 2 […]

One of the most common long-term symptoms resulting from Covid-19 infection is loss of taste or smell. A recent case series investigated laser therapy for this problem.  Subjects rated their degree of loss of taste on a scale of 0-10 with 10 being the worst with complete loss. The typical pre-treatment scores were between 6 […]

A Path Out of It with Drugless Treatment Depression is a significant problem affecting 15% or 1 in 6 adults at some point in life.  It is the leading cause of disability in developed nations.  The stress of the pandemic has made things worse. A new study published in the Journal of the American Medical […]

Recent guidelines have been established to reduce what is now perceived as the greatest dietary threat to our health, sugar intake.  Guidelines from the FDA, WHO and American Heart Association all have settled on an intake of no more that 50 grams per day for adults and substantially less for children.  For a perspective on […]

Making our liver human foie gras If you were fructose or the food industry that loads us up with fructose, you would be having a really bad year.  The reasons for our increased fructose consumption are that it increases the drive to the brain center which controls our eating behavior and it is inexpensive.  Most […]

Peripheral neuropathy (PN) is a disorder of nerves within the body, particularly in the legs/feet and arms/hands.  Symptoms include: Loss of sensation to touch, vibration, and temperature Intense pain called neuropathic pain Muscle weakness. The various symptoms relate to the degeneration of different types of nerve fibers within the nerve; motor fibers in the case […]

We Regret to inform you they failed Broad agreement by experts on any subject rarely occurs.  It has occurred on one subject, our children’s nutrition. That is good, as broad agreement often leads to definitive opinions about a solution.  The opinion has been for the past 20 years that children’s nutrition has been subpar and […]

The Beet Root In a recent blog I detailed a newer study looking at a beet extract supplement, A-F Betafood® to restore normal gallbladder function.  This is the result of phytonutrients dense in beet, betalains and betaine.  Gallbladder disease now affects 25 million adults and often results in surgery and $6.2 billion in annual costs […]