Are you looking for a creative take on fresh seafood? If so, check out Blue Seafood & Spirits. Blue Seafood is a chef-owned and operated restaurant focusing on high quality, fresh seafood in a casual, yet elegant setting. Here you will find fantastic local seafood dishes that you don’t find everywhere. Blue Seafood offers meals you know and love, like crab cakes or tempura shrimp, and turns them into an unforgettable dining experience. They also happily accommodate gluten-free and vegetarian diets. Chef/Owner Charles Thain likes to locally source food and supports farm-to-table practices. He likes to make each guest feel welcomed; he will almost always come over to the table and give you a complimentary small bite of his choosing before you start your meal. Blue Seafood specializes in crab cakes, tempura fried shrimp, fish dishes and their popular chocolate bread pudding.
Go check out Blue Seafood at 2181 Upton Drive in Virginia Beach for some delicious fresh seafood along with a wide selection of wine, local beers and signature cocktails. They are open Tuesday through Thursday from 4:00pm-9:00pm, Friday and Saturday from 4:00pm-9:30pm, and are closed Sunday and Monday.